At The Two Old Ones – Artisan Winery in Segovia, visitors can embark on an immersive journey through the art of wine and food pairing. This unique experience showcases the winery’s specialized techniques, guiding guests through a tasting of expertly paired wines and artisanal Latvian-style smoked meats. Whether you’re a wine enthusiast or simply seeking a memorable culinary adventure, this two-hour exploration promises to tantalize your senses and leave you eager to learn more.
Good To Know
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- The Artisan Winery in Navas de Oro, Segovia, offers a two-hour wine and food pairing tasting experience featuring three carefully selected wines paired with Latvian-style smoked meats.
- The tasting is complemented by a guided tour of the winery’s small-scale production and long barrel aging specialization, with insights provided in both Spanish and English.
- Guests can savor the rich, smoky notes of the smoked meats alongside the nuanced flavors of the quality red and white wines, creating a harmonious tasting experience.
- The event is wheelchair accessible, but transportation to the winery is not included, and smoking is prohibited indoors.
- The wine and food pairing tasting is designed to provide an educational and immersive experience, allowing guests to explore the winery’s specialization and the origins of the grapes used in their wines.
The Artisan Winery of Segovia
The Two Old Ones – Artisan Winery is located in Navas de Oro, a quaint village just 30 minutes from the historic city of Segovia.
It’s one of the smallest wineries in Castilla y León, with a low production focus. The winery specializes in long barrel aging, sourcing grapes from the renowned Ribera del Duero and Rueda regions.
Visitors can enjoy a guided tour and taste the winery’s quality red and white wines, which have been aged in oak barrels.
The intimate setting and personal attention from the winery’s owners provide a unique and memorable tasting experience.
Exploring the Vineyards and Winery
After being greeted at the large wooden door with the winery’s logo, guests embark on a guided tour through the intimate confines of The Two Old Ones – Artisan Winery.
Guests are welcomed through the winery’s logo-adorned door, then guided through the intimate spaces of The Two Old Ones – Artisan Winery.
The tour highlights the winery’s small production and specialization in long barrel aging. Visitors learn about the vineyards in Ribera del Duero and Rueda that supply the grapes for the reds and whites.
The tour culminates in the tasting room, where guests sample three wines paired with Latvian-style smoked meats.
Throughout the experience, the live guide is available to provide insights in both Spanish and English.
The Wine Tasting Experience
Guests commence the The Wine Tasting Experience by sampling three distinct wines carefully paired with Latvian-style smoked meats from the HUMA Ahumados artisan workshop.
The tour guide leads them through the tasting, explaining the winery’s specialization in long barrel aging and the origins of the grape varietals. Attendees savor the quality reds and whites, noting the nuanced flavors imparted by the oak.
The tasting provides a well-rounded exploration of the winery’s offerings, complemented by the artisanal charcuterie. Throughout, the guide is available in both Spanish and English to enhance the educational experience.
Pairing Wines With Artisan Meats
A carefully curated selection of quality red and white wines from the winery’s cellars is expertly paired with artisanal Latvian-style smoked meats from the HUMA Ahumados workshop.
These unique pairings allow guests to discover how the flavors of the wines and meats complement each other. The local cheesemonger has carefully selected the smoked meats to match the profile of each wine, creating a harmonious tasting experience.
Guests can savor the rich, smoky notes of the meats alongside the nuanced flavors of the carefully aged wines, exploring how they elevate one another.
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A Guided Tour of the Facility
As part of the wine and food pairing experience, the guided tour of the winery facility provides guests with an insider’s look into the artisanal production process.
Visitors will explore the small, low-production winery located in Navas de Oro, just 30 minutes from Segovia. The tour lasts one hour and includes stops at key areas, allowing guests to witness the winemakers’ meticulous barrel-aging techniques.
Throughout the tour, the knowledgeable guide offers insights into the winery’s specialization in Ribera del Duero and Rueda grapes. This behind-the-scenes access complements the subsequent wine tasting and food pairing.
The Winery’s Specialty Wines
The winery’s specialty wines showcase the meticulous barrel-aging techniques that have made it renowned throughout the region.
Visitors can expect to taste three distinct wines – a rich, oaky red and a bright, crisp white from the Ribera del Duero and Rueda appellations, as well as a unique aged red.
These vintages are carefully paired with artisanal smoked meats from a local producer, creating a harmonious flavor experience.
The guided tasting offers an intimate glimpse into the winery’s passion for crafting exceptional, terroir-driven wines that reflect the character of this storied Spanish wine country.
What to Expect From the Two-Hour Event
Visitors to the wine and food pairing tasting at The Two Old Ones – Artisan Winery can look forward to an immersive, two-hour experience that showcases the winery’s expertise in barrel-aging techniques.
The event begins with a guided tour, providing insight into the winery’s small-scale operations and focus on long-aged reds and whites.
Next, guests will embark on a tasting of three carefully selected wines, each paired with artisanal smoked meats.
The intimate setting allows for personalized attention from the knowledgeable guide, who’ll share insights into the wine-making process and flavor profiles.
This unique tasting promises an engaging journey through the world of Segovia’s finest vintages.
Getting to the Winery and Important Details
How does one get to the winery for the wine and food pairing tasting? The meeting point is the large wooden door with the winery logo.
The meeting point for the wine and food pairing tasting is the large wooden door with the winery logo.
Transportation to the winery isn’t included, so visitors will need to use their personal vehicle or take a cab. The winery is located in Navas de Oro, about 30 minutes from Segovia.
Once there, the tour and tasting take place at the main stop – Las Dos Antiguas S.L. The event is wheelchair accessible, and a live tour guide is available in both Spanish and English.
Smoking indoors isn’t allowed.
Frequently Asked Questions
Is the Wine Tasting Suitable for Vegetarians?
The tasting experience includes smoked meats, which may not be suitable for vegetarians. However, the winery may be able to accommodate vegetarian options if requested in advance. It’s best to inquire about dietary restrictions when booking the tasting.
Can I Purchase Bottles of Wine During the Tasting?
Yes, guests can purchase bottles of wine during the tasting. The winery offers an opportunity to buy their artisanal wines, which are paired with the food samples throughout the experience.
How Many People Typically Attend the Wine Tasting Event?
The wine tasting events typically have a small group size, usually between 6-12 people. This intimate setting allows for a personalized experience where visitors can engage directly with the winery staff and fellow attendees.
Is There an Opportunity to Meet the Winemaker?
There’s no mention of an opportunity to meet the winemaker. The tasting focuses on the guided tour of the winery and sampling the wines paired with artisanal smoked meats.
Are There Any Discounts Available for Group Bookings?
Yes, the winery offers discounts for group bookings. Guests can save on the per-person price when booking the wine and food pairing tasting for a group of 4 or more.
The Sum Up
The Two Old Ones – Artisan Winery in Segovia offers an immersive wine and food pairing experience that showcases the winery’s unique production methods and exceptional wines. Guests can savor the rich flavors of Latvian-style smoked meats alongside the nuanced notes of the wines, all while enjoying a guided tour and educational insights from bilingual staff. This unforgettable culinary adventure is a must-visit for any wine enthusiast.