Tasting of Oaxacan Coffees

Prepare to embark on a captivating expedition through the heart of Oaxaca’s coffee-growing region. This exclusive tasting experience promises to transport participants on a sensory journey, unveiling the nuanced flavors that have made these beans renowned worldwide. Guided by expert connoisseurs, you’ll explore the intricate profiles of carefully selected Oaxacan varietals, unlocking their bright, citrusy notes and rich, chocolate-like undertones. Through an array of preparation methods, you’ll witness the full potential of these exceptional coffees, gaining the tools to become a discerning enthusiast. But the discovery doesn’t end there – refreshing accompaniments will elevate the tasting, leaving you craving more.

Good To Know

• Exclusive 1-hour tasting experience that explores the rich and diverse world of Oaxacan coffees, guided by experts.
• Diverse range of Oaxacan coffee beans showcased, highlighting their remarkable depth of character and unique terroir.
• Various coffee extraction methods demonstrated to unlock the full flavor potential of the beans.
• Expert-led sensory journey that unveils the sublime complexities and distinct notes of Oaxacan coffee.
• Convenient meeting point in the Centro neighborhood, with a cozy, welcoming atmosphere for the tasting experience.

Overview of the Tasting Experience

Participants are invited to embark on a captivating sensory journey as they explore the rich and diverse world of Oaxacan coffees. This exclusive 1-hour tasting experience, limited to just 8 participants, promises to expand their coffee knowledge and appreciation.

They’ll discover the nuanced flavors of carefully selected beans, guided by experts who’ll lead them through various extraction methods. The session includes bottled water, coffee or tea, and the opportunity to savor specialty Oaxacan coffee. With free cancellation up to 24 hours in advance, this is a chance to explore the complexities of Mexican coffee in an intimate, hands-on setting.

Unique Beans From Oaxaca

Nestled in the lush highlands of Oaxaca, the coffee beans showcased in this exclusive tasting possess a remarkable depth of character. Grown amidst the region’s towering mountains and verdant forests, these beans have been carefully selected to highlight Oaxaca’s unique terroir.

From the bright, citrusy notes of the Bourbon varietal to the rich, chocolatey tones of the Typica, each sip will transport you on a sensory journey through the diverse microclimates of this enchanting coffee-producing region. Participants will have the opportunity to savor the subtle nuances of these exceptional beans, guided by the expertise of the event’s knowledgeable hosts.

Preparation Methods Explored

The diverse array of preparation methods showcased during the tasting elevates the experience, unlocking the full flavor potential of Oaxaca’s exceptional beans. Skilled experts guide participants through a sensory journey, demonstrating the impact various extraction techniques have on the coffee’s taste profile.

From the classic French press to the refined pour-over method, each preparation style reveals distinct nuances, allowing participants to fully appreciate the remarkable diversity within Oaxacan coffee. The hands-on exploration encourages deeper engagement, fostering a newfound understanding of how small adjustments can dramatically influence the final cup.

This immersive experience empowers participants to become more discerning coffee connoisseurs, primed to savor the exceptional flavors of Oaxaca’s celebrated beans.

Sensory Journey With Experts

Skilled coffee experts guide participants on an enriching sensory journey, unveiling the nuanced flavors of Oaxaca’s celebrated beans. They share their deep knowledge, leading a captivating exploration of the region’s unique growing conditions and processing techniques.

Participants savor each cup, actively engaging their senses to discern the distinct notes and aromas. The experts’ insightful explanations deepen understanding, empowering attendees to appreciate the sublime complexities that distinguish Oaxacan coffee.

This immersive experience expands horizons, inspiring a newfound appreciation for the art of cultivating, roasting, and brewing exceptional coffee. Participants leave with enhanced sensory awareness and a heightened understanding of what makes Oaxacan coffee truly exceptional.

Variety of Extraction Techniques

During the tasting, participants explore a variety of coffee extraction techniques, each showcasing the unique flavors of Oaxaca’s celebrated beans. From the time-honored French press to the precision of the pour-over method, experts guide attendees through the intricate dance of water and ground coffee.

The hiss of the espresso machine punctuates the air as participants savor the syrupy richness of a well-extracted shot. Delicate infusions from the siphon brewing system captivate with their ethereal lightness, while the robust flavors of the Moka pot evoke the rustic charm of traditional Mexican coffee culture. Each preparation unlocks a new dimension of the coffee’s inherent complexity, inviting participants to expand their sensory appreciation.

Refreshing Beverages Included

Alongside the tantalizing Oaxacan coffees, attendees delight in a refreshing selection of beverages. Crisp, chilled bottled water quenches thirsty palates, while fragrant tea and coffee provide soothing accompaniments. The expert-led tasting journey is enriched by these complementary refreshments, allowing participants to cleanse their palates and fully savor the nuanced flavors.

Refreshment Options
Bottled Water	Caffeinated Coffee	Herbal Tea
Crisp & Chilled	Rich & Aromatic	Soothing & Fragrant
Palate Cleanser	Pairing Delight	Flavor Harmony

This thoughtful curation of beverages elevates the Oaxacan coffee tasting experience, empowering participants to explore the full depth and complexity of these exceptional beans.

Location and Meeting Point

The tasting takes place on Xicotencatl Street 609, nestled within the vibrant Centro neighborhood, just a few blocks from the city’s main square. The space is easily identifiable by the playful dog drawn on the facade, inviting guests to step inside and embark on a sensory journey.

The meeting point offers:

1. A cozy, welcoming atmosphere perfect for exploring the diverse world of Oaxacan coffees.
2. Proximity to the city’s bustling heart, allowing participants to enjoy the local culture.
3. A convenient location, making it accessible for coffee enthusiasts from near and far.
4. A designated spot for the exclusive tasting experience, ensuring a focused and intimate exploration.

Booking and Cancellation Policy

Reserving a spot for the exclusive Tasting of Oaxacan Coffees couldn’t be simpler. Simply book your place online and pay later, securing your seat without upfront payment.

The experience is limited to just 8 participants, ensuring an intimate and personalized tasting. And if your plans change, you can cancel up to 24 hours in advance with no fees. This allows you the flexibility to plan your schedule without worry.

With the promise of discovering exceptional Oaxacan coffees and expanding your knowledge, this one-hour session is sure to be a highlight of your time in the vibrant city.

Frequently Asked Questions

Can I Bring My Own Coffee Beans to the Tasting?

While participants are encouraged to sample the expert-selected Oaxacan beans, the event doesn’t allow bringing one’s own coffee. The focus is on exploring the unique flavors curated by the hosts to maximize the tasting experience.

Is There a Dress Code for the Event?

There’s no strict dress code for the event, so you can come as you are. Just be comfortable – the focus is on expanding your coffee knowledge through an immersive sensory experience, not on your outfit.

Can I Request a Specific Type of Coffee to Taste?

Yes, you can request a specific type of Oaxacan coffee to taste. The experts leading the tasting event will be happy to accommodate your preferences and tailor the experience to your interests, ensuring you get the most out of the exclusive tasting.

Are Vegetarian/Vegan Refreshment Options Available?

Yes, the experience offers vegetarian and vegan refreshment options. Participants can enjoy a selection of specialty coffee, tea, and bottled water to complement the tasting of the Oaxacan coffee beans.

Can I Purchase the Featured Oaxacan Coffees After the Event?

Yes, participants can purchase the featured Oaxacan coffees after the tasting event. The experience highlights specialty beans from the region, and guests can take home their newfound favorites to continue their sensory journey.

The Sum Up

Venture into the captivating world of Oaxacan coffee, where the senses are awakened and the palate is enriched. Guided by experts, embark on a sensory journey that unveils the nuanced flavors of these exceptional beans. Discover the art of extraction as you savor the bright, citrusy Bourbon and the rich, chocolatey Typica. This exclusive tasting experience promises to elevate your coffee appreciation and leave you craving more of Oaxaca’s enchanting offerings.